Los Angeles: City of Food Angels

Street tacos: Quintessential LA CuisineAlthough I missed the talk last year regarding "What is LA cuisine," having finally left the city, I can certainly look back on my five years and tell you what characterizes Los Angeles food. It did take me several years to get over the superficiality of the Westside....

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Williams, Arizona: Journey to the Grand Canyon

In a sleepy one-road town on Route 66, my girlfriend and I stayed for two nights for our trip to the Grand Canyon. Williams, Arizona, about sixty miles from the National Park is one of the closest and most affordable places to lodge if you're going to see this magnificent natural wonder. When asked...

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Ludobites, I Eat

Having heard about the famous Ludo Lefebvre on LA Food Hunt last year, I've been curious about this culinary prodigy. After stints at L’Esperance in Paris, Bastide in LA, and LAVO in Vegas, Ludo knows fine dining. This doesn't discourage him from flexing his casual muscle with limited engagements at...

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